The rennet

Clerici rennet is a natural enzyme complex that coagulates milk for the production of high quality cheeses such as DOP, IGP, AOP e AOC.

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Ingredients

The Clerici rennet’s ingredients are rare and precious, giving the cheese a richness of flavor and unique taste.

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Meet us

The history of Caglificio Clerici is the story of the Clerici family, today Verga.150 years of passion for quality, research and development made in Italy.

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Certifications

Caglificio Clerici has achieved the most important international food, religious and safety certifications.

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Otherproducts

Caglificio Clerici offers other products to dairies to satisfy every technical and specific requirement.

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Partners

The partner that work with us and believe in our quality products and services offered.

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