
The rennet
Clerici rennet is a natural enzyme complex that coagulates milk for the production of high quality cheeses such as DOP, IGP, AOP e AOC.



Ingredients
The Clerici rennet’s ingredients are rare and precious, giving the cheese a richness of flavor and unique taste.


Meet us
The history of Caglificio Clerici is the story of the Clerici family, today Verga.150 years of passion for quality, research and development made in Italy.

Certifications
Caglificio Clerici has achieved the most important international food, religious and safety certifications.

Otherproducts
Caglificio Clerici offers other products to dairies to satisfy every technical and specific requirement.

Partners
The partner that work with us and believe in our quality products and services offered.
Cooking recipes
Enjoy yourself in the kitchen with a selection of the best recipes of Italian dairy excellences.